XXI EuroFoodChem 2021
Start Date | 22.11.2021 - 09:00 |
Event End | 24.11.2021 - 17:00 |
The XXIst edition of the EuroFoodChem conference was originally foreseen to be held in September 2021 in Belgrade, Serbia. However, due to the COVID-19 pandemic, the Food Chemistry Division of the European Chemical Society (EuChemS) decided to postpone the congress in presence, in Serbia, to September 2023. Therefore, to keep the tradition of a biannual congress, we decided to maintain the congress organization this year, though in a virtual format.
Topics
- Food composition and authenticity
- Functional foods
- Food processing
- Food safety
- Circular economy in the food value chain
- Healthy and sustainable diets
- Future foods
General Program
- Plenary lectures (PL): 30 min + 5 min discussion
- Oral communications (OC): 10 min + 5 min discussion
- Flash presentations (FP): 5 min, discussion during poster session